🌶️ Ignite your meals with authentic Sichuan spice – don’t miss the flavor revolution!
Lee Kum Kee Chilli Bean Sauce Toban Djan is a 226g bottle of authentic Sichuan-style chili bean sauce made from a special blend of 48% salted chili peppers and 9% fermented broad bean paste. This vegan, preservative-free sauce contains no MSG or artificial additives, making it a clean, bold choice for enhancing Asian and Chinese recipes or as a spicy dip. Perfectly portioned and easy to store, it’s a must-have for any spice lover’s kitchen.
| Cuisine | Asian |
| Specialty | Vegetarian |
| Weight | 226 Grams |
| Ingredient Type | GMO Free, Vegetarian, Vegan |
| Brand | Lee Kum Kee |
| Region Produced In | South East Asia |
| Storage Instructions | Keep in a cool & dry Place |
| Item package quantity | 4 |
| Form | Sauce, Dip |
| Serving Recommendation | 2 tbsp |
| Package Information | Bottle |
| Manufacturer | Lee Kum Kee |
| Allergen Information | Wheat, Soy, Preservative-Free, Fish Free, Dairy Free |
| Item model number | 078895731026 |
| Net Quantity | 226.0 Grams |
| Product Dimensions | 8 x 8 x 9 cm; 226 g |
| Ingredients | Salted Chilli Peppers 48% (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Refined Wheat Flour (Maida)), Fermented Broad Bean Paste 9% (Broad Beans, Water, Salt, Refined Wheat Flour (Maida)), Sugar, Modified Corn Starch, Chilli Pepper Powder 1%, Dehydrated Garlic, Soybean Oil, Acidity Regulator (Lactic Acid), Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate). Contains Soy, Wheat. |
| Serving Size | 1 |
| Energy (kcal) | 8.00 Kilocalories |
| Protein | 0.3 g |
| Fat | 0.2 g |
| Carbohydrate | 1.2 g |
| Imported By | MRK Foods 1,G, Fir, Vijay House, Devi Dayal Compound, L.B.S Marg Mumbai-400078 |
P**S
Excellent! Top notch!
The Lee Kum Kee chilli bean sauce is just excellent- it has all the umami flavours one yearns for and was one of the key components in the most delicious stir fried noodles I ever had.I made some shrimp noodles today, using a combination of Lee Kum Kee light soy sauce and the chilli bean sauce along with some fish sauce( Tiparos) and sesame oil (Lee Kum Kee) along with the usual other ingredients for a stir fry and it turned out heavenly.I am pretty sure I never tasted such deliciousness before...
R**R
Quite good
This is pretty good! It's a bit sour, mildly spicy, and very flavourful. It's really added a certain something that's taken my attempts at Sichuan food to the next level!The heat level is negligible for an Indian palate, but that can always be raised with chillies anyway. I've never had the authentic stuff in China so can't comment on that, but I will say that this is tasty in its own right.
A**Y
Good flavor
It gave good flavor to my Ramen noodles. The only reason I rated 4 is because the manufacture date was of 2019 although expiry is of 2022
S**A
Its genuine product.
I have been using this in my mapo dufu a chinese dish that I make and love ever since my china visit.I have really liked it. Going to buy this second time as the prev purchase is getting finished by use. Good buy. Thanks keep up the honest and good work Lee Kum Kee.
J**K
Taste is so bad
Taste is bad and smells weird. Idk if its supposed to smell like that or i received a damage product. Was a waste
A**S
Taste is ok, not the best
Didn't tated like a proper chilli bean sauce. I have first tried chilli bean sauce my friend got it from China and this doesn't stands a chance.However if I ignore my previous experience, this is not a bad product.
J**.
Received as expected
Received on time and expected. Recommended
C**A
Awesome
It was perfect while cooking chowmein.
Trustpilot
3 weeks ago
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