☕ Elevate your mornings with the bold taste of authentic Ceylon tea!
English Breakfast Tea from the Dimbulla region of Sri Lanka delivers a strong, full-bodied flavor with a distinct vanilla aroma. Packaged in 50 individually foil-wrapped bags, it guarantees freshness and quality. Certified by Rainforest Alliance and Fairtrade, this vegan, allergen-free tea supports ethical sourcing and sustainable farming, making it the perfect energizing start for the modern professional.
Product Dimensions | 14 x 14 x 14 cm; 100 g |
Product Name | English Breakfast Tea |
Allergen Information | Contains: Gluten Free, Soy Free, Dairy Free |
Weight | 100 g |
Units | 50.0 gram |
Solid Net Weight | 100 g |
Storage Instructions | Store in a cool, dry place. Once opened, store in an airtight container. |
Country of origin | United Kingdom |
Country of origin of primary ingredient(s) | Sri Lanka |
LocationProducedIn of primary ingredient(s) | Sri Lanka |
Brand | JAF TEA |
Type | Strong full bodied |
Taste | Strong full bodied & refreshing with a robust vanilla richness |
Cuisine | Any |
Format | Teabags |
Subregion Produced In | Dimbra region |
Speciality | Vegan |
Certification | Fairtrade, HACCP, ISO22000 |
Occasion | Whenever you want to relax |
Caffeine content | high_caffeine |
Package Information | Bag |
Package Information | Carton |
Manufacturer | Ceylon Family |
Serving Size | 1 teaspoons |
Fat | 0 g |
of which: | - |
- Saturates | 0 g |
- Mono-unsaturates | 0 g |
- Poly-unsaturates | 0 g |
Carbohydrate | 0 g |
of which: | - |
- Sugars | 0 g |
- Starch | 0 g |
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